Update, Make Recipe Braised Pork Belly Eggs Thai Kai Palo ThaiChef Food Yummy
update, how making recipe Braised Pork Belly Eggs Thai Kai Palo ThaiChef Food with 12 ingredients and 2 stages of easy cooking, which is most delicious.
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Good Evening all, now you can present recipe 🧑🏽🍳🧑🏼🍳 Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food with 12 ingredients and 2 steps. Below this is how to make it, please observe carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 12 ingredients and 2 stages of easy cooking 🧑🏽🍳🧑🏼🍳 Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food.
Ingredients for 🧑🏽🍳🧑🏼🍳 Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food
Needed 8 : Eggs.
Prepare 5 tbsp. : Palm Sugar.
Needed 1/2 tsp. : Salt.
Prepare 3 : cup. Water.
Needed 1 tbsp. : Oyster sauce.
Needed 4 tbsp. : Fish sauce.
Needed 12 : cloves. Garlic.
Prepare 5 pcs. : Coriander root.
Prepare 1 tsp. : Black pepper corn.
Needed 400 g. : Pork belly.
Prepare 30 g. : Tofu.
Needed 2 tbsp. : Vegetable oil.
If all composition 🧑🏽🍳🧑🏼🍳 Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.
Stages Cooking 🧑🏽🍳🧑🏼🍳 Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food
Boil eggs for 10 mins + add slat for help peel easier •then remove and put in water and peel • Pound garlic + pepper + coriander root.
Fry garlic + pepper + coriander root until get aroma • add Palm sugar fry on low heat until get darker color • add Pork belly fry until half way cook • add water and cook on medium heat • seasoning with fish sauce + salt +oyster sauce • simmer for 15 mins on low heat • add boiled eggs and tofu then cover simmer for 10 mins on low heat • Done !!😋😋.
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