Ultimate, Prepare Eggplant pasta Most Delicious

simple preparing recipe Eggplant pasta with 13 ingredients and 3 stages of easy cooking, which is tasty delicious.

Without fail cooking ultimate Eggplant pasta easy, delicious, practical.

Eggplant pasta

Good Afternoon every body, at this time you get make recipe Eggplant pasta with 13 ingredients and 3 steps. Next this is how to prepare, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 3 stages of easy cooking Eggplant pasta.

Ingredients for Eggplant pasta

  1. Prepare 1 : eggplant.

  2. Needed 1/4 : red onion.

  3. Needed : Garlic.

  4. Needed : Herbs: basil & cilantro.

  5. Prepare 1 can : Tomato paste.

  6. Prepare 1 can : Tomato sauce.

  7. Needed : Salt.

  8. Prepare : Optional: splash of red wine.

  9. Needed 3 spoonfuls : Greek yogurt (or other dairy).

  10. Needed 2 spoonfuls : ketchup.

  11. Prepare Half : a lime.

  12. Prepare : Parmigiana cheese.

  13. Needed : Olive oil for cooking.

If all cooking materials Eggplant pasta it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Step by Step Cooking Eggplant pasta

  1. Fry onion, garlic and eggplant.

  2. Add in the tomato sauce and padte, and all rest of the ingredients, and cook slowly for at least 30 minutes. I keep tasting and adjusting the flavors: the dairy brings softness, while the lime and red wine some touches of acid. I ended up letting the sauce cook for an hour, and it tested better, the longer it had time on the pan :-).

  3. Serve with your favorite pasta with parmigiana cheese..

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