Popular Recipe Wilted Garlic Spinach Yummy
practical, how preparing recipe Wilted Garlic Spinach with 5 ingredients and 2 stages of easy cooking, which is very practical.
Without fail recipe ultimate Wilted Garlic Spinach easy, fast, practical.
How are you every body, at this time you can make recipe Wilted Garlic Spinach with 5 ingredients and 2 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 2 stages of easy cooking Wilted Garlic Spinach.
Ingredients all Wilted Garlic Spinach
Prepare 2 tbsp : butter or sesame oil.
Needed 3 : garlic cloves, minced.
Prepare 10 oz : fresh spinach.
Needed : Salt and pepper to taste.
Needed : White vinegar for topping.
If all material requirements Wilted Garlic Spinach it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Step by Step Cooking Wilted Garlic Spinach
In large pot, melt butter or sesame seed oil over low heat. Add garlic and cook over very low heat just until golden. Add spinach and toss in garlic butter to coat, then cover tightly with lid. Continue to cook over low heat until spinach is completely wilted, about 3-5 minutes. Drain off any excess liquid before serving..
Add white vinegar to top it off..
That’s it method easy cook with set recipes Wilted Garlic Spinach, you also do look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Wilted Garlic Spinach.