Latest Recipe Moms Easy Curry Chicken and Broccoli With White Rice Very Delicious

Easy preparing recipe Moms Easy Curry Chicken and Broccoli With White Rice with 7 ingredients and 13 stages of easy cooking, which is tasty delicious.

Without fail cooking ultimate Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice easy, yummy, practical.

How are you all, at this time you get cook recipe Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice with 7 ingredients and 13 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 13 stages of easy cooking Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice.

Ingredients for Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice

1. Prepare 4 : chicken breasts.

2. Needed : White rice (to taste).

3. Needed 1 bag : broccoli.

4. Needed : Curry powder (to taste).

5. Prepare 1 cup : flour.

6. Needed 1 package : monterey jack cheese.

7. Needed 2 cans : evaporated milk.

If all raw materials Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice

1. Pound chicken breasts flat…. season with salt & pepper…. bake in oven for 30 minutes at 375°…. cut into chunks…..

2. Butter the pan…..

3. Cut the monterey jack cheese with a knife…. Put the cheese in the pan…..

4. Add evaporated milk (2 cans)……..

5. Sprinkle salt and pepper…..

6. Add curry powder…..

7. Add flour…..

8. Mix untill thickening on low heat…..

9. Heat the broccoli cuts in the microwave and drain them…. add to sauce pan…..

10. Add chicken chunks to sauce pan…..

11. Once it's thick…. remove and spread into a baking dish…..

12. Bake at 350° for 1 hour…. let it cool…..

13. Serve with white rice…. enjoy!.

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