How To Prepare Recipe Homemade potato crisps Most Delicious

Without Fail preparing recipe Homemade potato crisps with 7 ingredients and 3 stages of easy cooking, which is very practical.

Without fail recipe ultimate Homemade potato crisps easy, delicious, practical.

Hi my mother, now you can present recipe Homemade potato crisps with 7 ingredients and 3 steps. Next this is how to make it, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Homemade potato crisps.

Ingredients all Homemade potato crisps

1. Prepare 4 : potatoes.

2. Needed : Salt.

3. Prepare 2-3 cups : sunflower oil.

4. Needed : For seasoning.

5. Prepare : Oregano or.

6. Needed : Grated gruyere or.

7. Needed : Sweet paprika.

If all basic ingredients Homemade potato crisps it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Stages Cooking Homemade potato crisps

1. Wash the potatoes. If the skin is well clean, leave the skins on, if not, take the skin off with a peeler. Then, cut the potatoes in very thin slices with a madolin or a peeler. Season them with salt (at your choice).

2. Pit the oil in a pan under high heat. When the oil is hot enough, add the potatoes. Depending on the size of the pan, you may need to fry them in 2 parts. When they get a nice colour remove them from the oil and place them on some kitchen roll to absorb the oil..

3. After a 1-2 mins that most of the oil will have been absorbed, season at your choice. I sprinkled some oregano. Instead, you can add some grated gruyere - in this case do not salt the potatoes at all, since the cheese is already salty enough. Enjoy!.

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