How To Make Recipe Garlic Knots Yummy

Without Fail cooking recipe Garlic Knots with 9 ingredients and 15 stages of easy cooking, which is easy and delicious.

Without fail making ultimate Garlic Knots easy, bouncy, practical.

Good Morning my mother, at this time you can present recipe Garlic Knots with 9 ingredients and 15 steps. Below this is how to cook, please carefully carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 15 stages of easy cooking Garlic Knots.

Ingredients all Garlic Knots

1. Prepare 1 cup : warm water. Not hot.

2. Prepare 1 package : active dry yeast.

3. Needed 1 teaspoon : sugar.

4. Prepare 1 teaspoon : salt.

5. Needed 1/8 teaspoon : garlic powder.

6. Prepare 1/8 teaspoon : italian seasoning. Can add your favorite spices.

7. Prepare 3 cups : bread flour.

8. Needed 2 tablespoons : butter or olive oil.

9. Prepare : Extra melted butter with garlic and parsley to brush on after.

If all main ingredients Garlic Knots it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Process Cooking Garlic Knots

1. In a mixer, bread machine or large bowl, combine the yeast, sugar and warm water..

2. Allow yeast to bloom or become frothy. Usually 5 to 10 minutes.

3. In separate bowl add flour, salt, spices and mix to combine..

4. When yeast is frothy, add the butter or olive oil, and flour mixture..

5. Stir until dough forms. If using mixer use dough hook for about 7 minutes. Bread machine use dough setting..

6. Turn out onto lightly floured surface and knead 7 to 10 minutes if mixing by hand. The dough should be smooth and elastic..

7. If dough seems a little sticky, add tablespoon of flour at a time until it no longer sticks. If to dry add water teaspoon at a time until dough is wet but not sticky..

8. After kneading, place dough in a oiled bowl. Turn to coat. Cover and let rise until double in size..

9. After dough has doubled, punch down and turn out onto lightly floured surface..

10. Roll out dough in a rectangle. Try to make it about 1/2 inch thick..

11. Cut into strips..

12. Tie strips into large or small knots. Whichever you prefer. Place in oiled pan..

13. Cover and let rise until double in size..

14. Bake at 350 degrees for 20 to 30 minutes, or until golden brown..

15. Brush with melted butter. Garlic butter is fabulous..

That’s it formula easy cook with rapid recipes Garlic Knots, you also do look for more recipes culinary other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Garlic Knots.