Fresh, Cooking Recipe Cilantro Lime Rice Most Delicious

Easy preparing recipe Cilantro Lime Rice with 8 ingredients and 4 stages of easy cooking, which is delicious perfect.

Without fail making ultimate Cilantro Lime Rice easy, delicious, practical.

Good Morning every body, at this time you get cook recipe Cilantro Lime Rice with 8 ingredients and 4 steps. Next this is how to cook, please observe carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Cilantro Lime Rice.

Ingredients for Cilantro Lime Rice

1. Prepare 1 Cup : Jasmine Rice.

2. Prepare 1 1/4 Cup : Water or Chicken Stock.

3. Prepare 1 Tbsp : Olive or Veg Oil.

4. Needed 1 Tbsp : Butter.

5. Prepare 1 tsp : Salt.

6. Prepare 1 : Lime (Juice and Zest).

7. Needed 1 : Large Bay Leaf.

8. Needed 1/4-1/2 Cup : Chopped Cilantro.

If all basic ingredients Cilantro Lime Rice it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Stages Cooking Cilantro Lime Rice

1. Rinse Rice in a strainer. Rinse until water runs clear. In a sauce pan or pot, heat Olive Oil and Butter over Medium Heat. Add Rice. Cook, while stirring often, until Rice just starts to turn light brown. Add Lime Zest. Stir..

2. Add 1 1/4 Cups Water or Chicken Stock. Add Salt, Bay Leaf, and Half of the Lime Juice. Stir, and Turn Heat up to Medium High. Once boiling, cover and turn heat down to Medium Low. Allow to cook for 15 Minutes..

3. Remove Bay Leaf. Let Rice Cool for 20 Minutes or so. In the same pot or a mixing bowl, add other half of Lime Juice. Add some extra Olive Oil (optional) @ 1 Tbsp. Add Cilantro. Fold all Ingredients together..

4. Enjoy!.

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