Easy Recipe Greek potatoes in da airfryer Delicious Simple

Without Fail making recipe Greek potatoes in da airfryer with 12 ingredients and 3 stages of easy cooking, which is very easy.

Without fail recipe ultimate Greek potatoes in da airfryer easy, bouncy, practical.

How are you mother, at this time you can cook recipe Greek potatoes in da airfryer with 12 ingredients and 3 steps. Next this is how to cook, please read carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 3 stages of easy cooking Greek potatoes in da airfryer.

Ingredients all Greek potatoes in da airfryer

1. Needed 6 : medium sized golden Yukon potatoes (roughly 2lbs).

2. Prepare : Water soak.

3. Prepare : Soak potatoes in water for at least 30 minutes.

4. Needed : Enough water to cover potatoes.

5. Needed : Marinade.

6. Prepare 1/3 cup : lemon juice.

7. Prepare 5 cloves : garlic minced.

8. Prepare 1 tablespoon : oregano.

9. Prepare 2 teaspoons : salt.

10. Needed 1/2 cup : Olive oil.

11. Prepare 1/2 cup : chicken stock.

12. Prepare 1.5 teaspoons : Dijon mustard.

If all composition Greek potatoes in da airfryer it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Greek potatoes in da airfryer

1. Cut Yukon gold potatoes in half and soak them or cover with water for at least 30 minutes.

2. Chop finely or use garlic mincer and put into bowl with these ingredients, 1/3 cup lemon juice, 1 tablespoon of oregano, 2 teaspoons of salt, 1/2 cup olive oil, 1/2 cup chicken stock,1-1/2 teaspoons Dijon mustard..

3. Pat potatoes dry and brush/ cover with marinade. Cook at 350 in airfryer for 20 minutes on just the airfryer rack, every 10 brush with marinade then turn over and brush more marinade on. Cook for another 15 -20 minutes in airfryer pan which bastes the marinade into potato. Ps these work better with Yukon gold but these ones were made with yellow potatoes..

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