Easy Recipe Beet Watermelon Arugula Salad with Lemon Mints Flavors Delicious Steady

Easy preparing recipe Beet Watermelon Arugula Salad with Lemon Mints Flavors with 8 ingredients and 3 stages of easy cooking, which is easy simple.

Without fail recipe ultimate Beet Watermelon Arugula Salad with Lemon Mints Flavors easy, tasty, practical.

Good Morning my mother, at this time you can make recipe Beet Watermelon Arugula Salad with Lemon Mints Flavors with 8 ingredients and 3 steps. Next this is how to cook, please carefully carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Beet Watermelon Arugula Salad with Lemon Mints Flavors.

Ingredients all Beet Watermelon Arugula Salad with Lemon Mints Flavors

1. Prepare 4 : cooked beets cut into cubes.

2. Prepare 2 cups : watermelon cubes.

3. Prepare 1 handful : arugula.

4. Prepare 1 tbsp : chopped fresh mints.

5. Needed 1 tbsp : lemon juice.

6. Prepare : Salt and black pepper to taste.

7. Prepare 1 tsp : chili flakes optional.

8. Prepare : Feta cheese optional.

If all composition Beet Watermelon Arugula Salad with Lemon Mints Flavors it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Stages Cooking Beet Watermelon Arugula Salad with Lemon Mints Flavors

1. In the mixing salad bowl add beets, watermelon, and arugula. Add lemon juice, mints, salt and pepper. Mix them well then transfer to the serving plate..

2. Sprinkle with chili flakes and feta cheese if needed, and serve immediately. Enjoy !!.

3. HappyCooking ❤️.

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