Easy Fast Cooking My Fried Cabbage and Bacon Savory Delicious

simple making recipe My Fried Cabbage and Bacon with 8 ingredients and 6 stages of easy cooking, which is tasty delicious.

Without fail making ultimate My Fried Cabbage and Bacon easy, bouncy, practical.

Good Evening mother, at this time you can cook recipe My Fried Cabbage and Bacon with 8 ingredients and 6 steps. Next this is how to prepare, please carefully carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking My Fried Cabbage and Bacon.

Ingredients all My Fried Cabbage and Bacon

1. Needed 5-6 slices : bacon.

2. Needed 2 tbsp : minced garlic (2 cloves if using fresh) be like me use 6.

3. Needed 1 : large head cabbage, chopped or sliced.

4. Prepare 1 : large yellow onion, diced.

5. Prepare 1/2 tsp : garlic powder.

6. Needed 1/2 tsp : onion powder.

7. Needed 1/8 tsp : smoked paprika.

8. Needed : Salt and pepper to taste.

If all basic ingredients My Fried Cabbage and Bacon it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Process Cooking My Fried Cabbage and Bacon

1. Fry up bacon and chop up your cabbage..

2. As your bacon is getting crispy, chop your garlic and onion..

3. Just as your bacon begins to crisp up, add in your garlic and onion and give it a good stir..

4. As soon as your onions have caramelized, dump in your cabbage and stir well make sure it all gets coated in the bacon and onion goodness..

5. Add in the spices. Mix well!.

6. Cover your skillet. Reduce the temp to low and let the whole thing simmer for 20-30 minutes..

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